Wraps

I love this recipe!
Having little access to regular store bought bread makes a quick replacemement and essential! These wraps are more delicious than the store bought one that cost a fortune...not only that they only take a few minutes to make.

Ingredients:

4 Cups flour
Pinch of salt
125g butter/marg
1 - 1 1/2 cus of warm water

Method:

Mix dry ingredients, add butter nad mix, slowly add water and mix until you get an elastic dough. Empty out onto a floured surface. Break into 24 equal sized balls and roll the first one out into a circle about the size of your frying pan. Dry fry the rolled out pastry. Flip when it bubbles on the top size. They take about 60 seconds to cook each!

This recipe is great halfed or doubled so you can feed a few or multitudes of guests!

Enjoy!